tag:blogger.com,1999:blog-4270512062292514466.post353802368344741834..comments2023-09-07T21:14:26.568+08:00Comments on How to Become a Vegan Domestic Goddess: Tofurky Noche Buena & New Year (plus a recipe)Mariehttp://www.blogger.com/profile/06695847367082752667noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4270512062292514466.post-1254343585848287942009-02-09T22:01:00.000+08:002009-02-09T22:01:00.000+08:00i am so behind on my christmas food blogging!!!the...i am so behind on my christmas food blogging!!!<BR/><BR/>the roast was pretty good. vegan bro#5 liked the stuffing more than the tofurky itself... we both are fake meat-phobic.<BR/><BR/>unlike your non vegans... the non vegans here are very suspicious of fake meat. they actually prefer beans and tofu over seitan. me too.Mariehttps://www.blogger.com/profile/06695847367082752667noreply@blogger.comtag:blogger.com,1999:blog-4270512062292514466.post-28733596617891745512009-02-09T20:30:00.000+08:002009-02-09T20:30:00.000+08:00Hah I LOVE the fact that you're posting about this...Hah I LOVE the fact that you're posting about this now!!<BR/>That roast sure does look good and it sounds super scrummy. I've totally gone off fake meats recently - I think it's because I OD'd on Seitan a bit too much last year. Tofu and TVP seems to be the only thing I can stomach right now. I hope I can get back into Seitan because it is so versatile and great for feeding non vegans.Jen Treehuggerhttps://www.blogger.com/profile/02631000215929574389noreply@blogger.com